In a large bowl add the cut peppers, onions, and mushrooms.
In another bowl add the sliced chicken along with the garlic powder, onion powder, cumin, paprika, chili powder, salt and pepper.
Add avocado oil to your Wok and heat at a super high temp. about 4 mins.
Add onions, peppers, and mushrooms and stir fry for about 3 mins.
Add chicken strips along with the spices and stir fry for another 5-8 mins.